ANTONI, adi; ABDULLAH AA; ALPRIDA HARAHAP; HASLINAH; NURHALIMAH BATUBARA. Aktivitas Antibakteri Rebusan Daun Jambu Biji (Psidium guajava L.) Terhadap Bakteri Patogen Gram Positif dan Gram Negatif secara In Vitro. Jurnal Kesehatan Ilmiah Indonesia (Indonesian Health Scientific Journal), [S. l.], v. 11, n. 1, 2026. DOI: 10.51933/health.v11i1.2890. Disponível em: https://www.jurnal.unar.ac.id/index.php/health/article/view/2890. Acesso em: 12 sep. 2026.